We had 48 hours to eat our way through the Crescent City and we took our mission seriously. New Orleans is well-known for it’s amazing food and we wanted to sample the best of the best, which honestly isn’t hard to do there – it seems everywhere you turn you find great food. Before our trip, we compared lists with friendly recommendations and planned to visit a mix of iconic spots a smaller neighborhood spots. The result? An incredible food weekend indulging in the best New Orleans and to offer. Bon appetite! Here’s how we ate our way through NOLA:
Friday lunch at Galatoire’s
Coffee and a beignets from Cafe Du Monde
Dinner at Arnaud’s
(not pictured: insanely delicious oysters beinville)
Brunch at Gris Gris
(not pictured: fried chicken biscuits and gravy)
Happy Hour Cocktail at Batture
Dinner at Commanders Palace
Sunday Brunch at La Petite Grocery
(not pictured: blue crab beignets that were out of this world)
