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Photo Cred: Dirty French and Cutie Patroller
Seriously folks, we don’t have the words except to say we haven’t had a meal this good from a trendy new restaurant in awhile. Everything was on point, from the fresh warm bread and champagne to start, to the beignets and velvety dessert wine to finish. The appetizers are well portioned, so you can order a few, taste different things, and still have room to enjoy your entré. The grilled oysters are perfection and the foie gras terrine was what we want Heaven (or at least our last meal) to taste like. For dinner, the duck a l’orange, steak au poivre, and chicken-for-two were all EHRMERGERD.
Located at the trendy Ludlow Hotel, the restaurant décor is cool and unapologetically bold. All around, the Ludlow just delivers. It’s one of the best meals we’ve had in a while, and we’re already planning the next dinner back. To top off your night, make sure to walk through the back of the restaurant and grab a final cocktail in the hotel’s back garden bar.
GET THE: Terrine, Chicken-for-two, Grilled Oysters, Lamb Carpaccio, Duck a l’Orange, Beignets
